Fish Pie

Recipe by Chris Lee Prep time: 40 minutes Cooking time: 30 minutes Serves: 2 – 4 people Ingredients 300g fresh prawns 200g...

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Arancini with Taleggio

Recipe by Aldo Zilli Prep time: 55 minutes Cooking time: 3 minutes Serves: 4 people Ingredients 500ml vegetable stock 40g...

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Ginger and Lime Cake

Recipe by Michel Roux Jr Prep time: 1.5 hours Cooking time: 17 minutes Serves: 8 people Ingredients 280g plain flour 1...

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Strawberry Cheesecake

Recipe by Tom Kerridge Prep time: 45 – 50 minutes Cooking time: 3 hours Serves: 6 – 8 people Ingredients 75g melted...

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Pesto Pasta

Recipe by Jolyon Yates Prep time: 40 minutes Cooking time: 10 minutes Serves: 4 people Ingredients ½ garlic clove pinch of...

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Roast Beef Sundae

Ingredients 800g sliced cooked Beef (leftover from Sunday lunch would be perfect) or strips of your favourite steak 500g Potatoes...

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Welsh Cakes

Ingredients 225g self raising flour pinch of salt 55g white cooking fat 55g of butter plus extra for greasing 1...

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Sunday Leftover Risotto

Sunday Left-over Risotto

A delicious recipe for using up the leftovers after a Sunday roast! Easy to prepare and simple to cook, this recipe is great for adults to help children with. And if that wasn’t good enough, it tastes fantastic!

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Chocolate Cake

For 6 people 20-25 minutes cooking time Shopping List 3 beaten eggs 175g unsalted butter (softened) 175g caster sugar ½...

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